A Moment Of Foodblogging
I am not worthy to use the utensils of my fellow-blogger Paul when it comes to working the kitchen but every now and again I do something that I rather enjoy. Last weekend I had my friend Irving (see sidebar) over to help me with some tasks I was unable to handle myself. I mean, getting the new plasma TV onto the dresser was a two-person job I tell ya! And part of the process was having lunch eats.
I decided that the best bet was roll-your-own wraps. To that end I got the wraps themselves (square wheat breads) at Costco along with a roasted chicken. Laid out on the table, then were the following from which a hungry lad could assemble a meal: wraps, chicken, romaine lettuce leaves, hummus, olive tapenade, feta cheese, diced red onion, sliced jalapeno peppers and kalamata olives. Yum. You can make a damn fine sammich mixing and matching those ingrediments. And I have leftovers. It's going to be a week of eating wraps for lunch.