Deck Farm™ 2008
And so it begins ... again. My order to the fine purveyors of plants at Burpee is in today's mail. The plants should not arrive until April but I have to get started or ... I'll never get started. I'm adding a couple of home-made faux ErfBoxes to the store-bought real things this year so I can expand my purchases. All the plants are sold in sets of three, just so's ya know.
We start with the hot peppers: Zavory (a mild heat habanero!), Hot Lemon (nice and bite-y little yellow peppers that worked well last year) and Biker Billy Hybrid Jalapenos (great jaloppys that I grew last year).
Then the bell peppers: Golden Giant Hybrid and Red Delicious Hybrid (I'm intrigued by the description of an "apple" taste).
And, of course, since I want to take pictures of horn worms, the tomatoes: Supersteak Hybrid and Health Kick Hybrid.
I won't go into agonizing detail on these because you can click the links and know as much as I do about each. I invite you to do so if you're thus inclined. I will blog the development and I'll try to take more pictures of the progress than I have in the past. I'm hoping to have a good tomato season this year and I'm thinking that I may be returning to the pepper jelly in the fall. People seemed to like it. And if the bell peppers work out, I can use all of my own peppers in the recipe!
Next year, I assay the brutal 1,000,000 Scoville unit, hottest pepper ever - the Bhut Jolokia!
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